Menu d'ici

Our Restaurant is, of course, closed for the winter and will be happy to welcome you again on Saturday, April 26 in the evening!
In the meantime, here are some examples of the dishes on the menu last season!

 

  • First and main course : 29€
  • Main course and dessert : 29€
  • 3 courses : 34€

Discover local products! 

We work as much as possible with fresh and seasonal products, found from local producers, and the majority of our dishes are homemade.

Some dishes may contain allergens, ask us at the start of the service.

 = Formule Demi-Portion : Half a portion of a dish from the menu for half the price (Except certain dishes such as Duckleg or Burger) It is for children / a nice children menu !

Entrée

Terrine Maison de Foie gras

2 slices of semi-cooked foie gras, gingerbread toast, stewed shallots

€ 14.00 € 7.00

Saumon Gravelax aux Agrumes

Citrusfruits Salmon Slices 

€ 14.00 € 8.00

Tartare de Tomates, Burrata

Tomato Tartare, Burrata

€ 12.00

Tartine Gourmande

Slice of Cereal Bread, Grilled Paprika and Smoked Salmon.

€ 14.00

Plat

Burger de Bœuf du Périgord

Beef burger, Trappe d'Echourgnac cheese, pan-fried foie gras, served with fries

€ 18.00

Souris d'Agneau Confite

Lamb shank candied with almonds and prunes

€ 21.00

Tourte du Périgord

Duck Confit, Foie Gras and Gésiers individual pie

€ 21.00

Dessert

Assiette de Fromages

3 cheeses and a bunch of green salad... to end the meal on a savory note

Brie, Roquefort et Trappe d'Echourgnac à la liqueur de noix
€ 12.00 € 6.00

Coupe Périgord Limousin

Scoop of Strawberry Sorbet with red fruit wine, Scoop of Walnut Ice Cream with Vin de Feste, Scoop of Chestnut Ice Cream with Chestnut Liqueur

€ 12.00

Gaufre Gourmande

Belgian Waffle, Appel, Caramel, Nut

€ 12.00

Our YouTube channel

Like us on Facebook

Prices and availability

or contact us!